Our Story
Feed Me Fine Foods began in 2016 with a simple idea: cook food we'd be proud to serve our own family. Chef Steve Dankha started the business as a meal prep kitchen, cooking and packaging fresh, custom meals out of his apartment for clients with busy lives and specific health goals. Every meal was made from scratch with quality ingredients and the kind of care you'd expect from a home kitchen.
Word spread. Meal prep clients started asking us to cater their birthdays, then their family gatherings, then their weddings. As demand grew, so did we. Today, Feed Me Fine Foods is a full-service catering company based in Newmarket, offering wedding catering, corporate catering, and private event catering across York Region and the GTA. We're proud to be the exclusive caterer at 10 local event venues, and our menus celebrate authentic global cuisine, from Middle Eastern and Mediterranean to Italian, Indian, and classic comfort food. Whether you're planning an intimate dinner party or a wedding for hundreds, we bring the same passion and personal touch to every event.
The Team
Behind every dish at Feed Me Fine Foods is a team of chefs who believe food is mood. Owner and chef Steven Dankha grew up with Middle Eastern flavours (his grandfather was a chef in Iraq), and he is passionate about teaching, learning, and growing every day. Director of operations Chef Kire Boseovski brings his Macedonian heritage and a belief that food is all about culture and bringing people together. Executive chef Matthew Fulton is European trained and focuses on simple flavours done well. All three trained in Humber College's culinary program, and Kire and Matthew now teach there; Steven was once Kire's student. Alongside chefs from many other cultural backgrounds, they bring authentic global cuisine to weddings and events across Newmarket and York Region.
Steven Dankha
Owner and Chef
Kire Boseovski
Director of Operations and Culinary Director
Executive Chef