Fresh Arabica coffee and assorted Bigelow teas with milk, cream, sugar, Splenda and almond creamer; house-made croissants, Danishes, muffins and bagels; vegetable and garlic cream cheese, strawberry and blueberry jam; assorted yogurts and a sliced melon platter. Price per person.

Individually boxed: English muffin with turkey sausage, egg and Canadian cheddar, fruit salad and a bottle of orange juice. Price per person.

Scrambled eggs, applewood smoked bacon, English banger sausage, toast with butter and jams, coffee or tea. Price per person.

Grilled peameal bacon, fried eggs, sautéed breakfast potatoes, fresh fruit and rye toast. Price per person.

Fresh berries, Nutella, whipped cream, crème pâtissière, fresh banana, powdered sugar. Price per person.

Vegan bread and egg substitute with vanilla and cinnamon, served with fresh berries. Price per person.

Fresh-baked bagels (sesame, plain, pumpernickel, cheese, everything, cinnamon raisin), whipped cream cheese, dill caraway and pastrami smoked salmon, shaved red onion, capers, shredded egg and oven-dried tomatoes. Price per person.

Popcorn, cookies, Cracker Jack, coffee and tea. Price per person.

Assorted candy bars, coffee and tea. Price per person.

Whole assorted fruit, water, coffee and tea. Price per person.

Oats, chia, banana, whey protein, peanut butter. Price per person.

Fresh seasonal vegetables with caramelized shallot and garden herb dip. Price per person.

Cold sliced beef sirloin, radicchio, couscous, roasted sweet potatoes, cherry tomatoes, roasted cauliflower, toasted pepitas, chimichurri vinaigrette. Price per bowl.

Grilled salmon, arugula and spinach, spiralized carrot, quinoa, broccoli, roasted beets, chia seeds, lemon dill vinaigrette. Price per bowl.

Grilled tofu, pickled carrots, cabbage, soba noodles, purple cabbage, roasted broccoli, shelled edamame, miso sesame vinaigrette. Price per bowl.

Grilled chicken, romaine, baby kale, pickled red onion, blistered corn, cherry tomato, pumpkin seeds, Parmesan, barley, Caesar dressing. Price per bowl.

Grilled turkey, boiled egg, aged cheddar, puffed wild rice, grilled corn, blue cheese, applewood smoked bacon, house-made garden ranch. Price per bowl.

Thai lemongrass chicken, ripe mango, rice noodles, green onion, julienned carrot and peppers, roasted peanuts, ginger chili vinaigrette. Price per bowl.

Crispy tempeh, assorted Portuguese olives, piri piri vinaigrette, roasted tomatoes, avocado, cucumbers, grilled fingerling potatoes. Price per bowl.

Grilled chicken or pork souvlaki, lemon potatoes, authentic horiatiki salad, tzatziki and grilled pita points. Price per person.

Choice of chicken or beef fajitas, red kidney bean coconut rice, tortillas with cheddar, salsa, sour cream, olives, jalapeños and shredded lettuce, and garden salad with two dressings. Price per person.

Caribbean chicken (not spicy on request), rice and peas, garden salad, Caribbean-style coleslaw with raisins. Price per person.

Three-cheese lasagna, chicken parmigiana, Italian garden salad. Price per person.

Thai chicken in sweet red curry sauce, Asian stir-fried miki noodles with celery, onion, broccoli and carrot, and sautéed gai lan, bok choy and carrots. Price per person.

BC maple-glazed salmon with citrus dill red onion relish, Beamsville rice pilaf, cauliflower and broccoli casserole. Price per person.

Stewed green beans, zucchini and tomatoes. Add-on for Lunch at the Parthenon. Price per person.

With melted cheese and chili. Add-on for Fajitas Lunch. Price per person.

Add-on for Caribbean. Price per person.

Add-on for Caribbean. Price per person.

Add-on for Italiano. Price per person.

Add-on for Italiano. Price per person.

1 whole sandwich per person: tuna salad, egg salad, roast beef, chicken avocado tomato wrap, grilled vegetable and feta, ham and Swiss, smoked turkey with Canadian cheddar. Includes assorted cookies and your choice of 3 salads from the salad section. Price per person.

1 whole sandwich per person from the gourmet selection below. Includes assorted cookies and your choice of 3 salads from the salad section. Price per person.

1 wrap per person from the gourmet wrap selection below. Includes assorted cookies and your choice of 3 salads from the salad section. Price per person.

Black Angus sirloin, horseradish mayo, arugula, caramelized onion on ciabatta

Sliced egg, shaved red onion, lemon aioli, baby arugula on a whole wheat bun

Oven-dried tomato and Swiss on baguette

Aged cheddar, grainy mustard aioli on a cheese kaiser

Honey mustard, butter leaf, cheddar on an onion bun

48-hour dried tomato, mozzarella, basil, crispy eggplant, spiced honey

Pepper relish, Havarti, shredded lettuce

Charred corn salsa, jalapeño aioli, arugula

Red onion marmalade, horseradish aioli, baby spinach

Crispy portobello, goat cheese fritters, Thai chili sauce

Radicchio, oven-dried tomato, melted provolone

Queso fresco, pico de gallo, smoked iceberg, guacamole

Choose 3: burgers, hot dogs, sausages, chicken burgers or The Not Co burger (1 piece per person). Served on brioche buns with ketchup, mustard, relish, chopped onions, lettuce, tomatoes and pickles. Includes 2 salads and 2 beverages (bottled water or assorted soda). BBQ menus are subject to a minimum $250 staffing fee and an equipment charge starting at $300. Price per person.

Choose 3 (averaging 1.5 pieces per person): grilled chicken burger, coho salmon and shrimp burger, grilled Angus beef burger, peameal cheddar burger, smoked pulled pork, grilled sirloin steak or Beyond Meat burger. Served on brioche buns with full condiments, caramelized onion, grilled hot pepper jam, sautéed mushrooms, Swiss and cheddar. Includes 2 salads and 2 beverages. BBQ menus are subject to a minimum $250 staffing fee and an equipment charge starting at $300. Price per person.

Charcoal rotisserie chicken with piri piri sauce (1/2 chicken per person), roasted new potatoes, fresh vegetable medley and 2 salads. BBQ menus are subject to a minimum $250 staffing fee and an equipment charge starting at $300. Price per person.

Choose 2: BBQ brisket, pork ribs, pulled pork, smoked chicken, smoked Beyond Meat meatloaf or French smoked Atlantic salmon. With baked beans, mac and cheese, potato salad, toasted baguette, pickles, 2 salads and 2 beverages. BBQ menus are subject to a minimum $250 staffing fee and an equipment charge starting at $300. Price per person.

Choose 2: slow-cooked lamb gyros with tzatziki and pita, chicken souvlaki, pork souvlaki, grilled shrimp skewers, grilled calamari with lemon dressing or grilled vegetable skewers. With Greek potatoes, lemon rice, Greek salad, tzatziki, pita, spanakopita and 2 beverages. BBQ menus are subject to a minimum $250 staffing fee and an equipment charge starting at $300. Price per person.

Sliced red onion and organic greens, lemon olive oil dressing

Roasted fennel, citrus vinaigrette

Curly frisée, organic greens, confit Ontario peaches, cranberry, feta, balsamic maple vinaigrette

Radicchio, iceberg, egg, bacon, blue cheese, peppercorn ranch

Raisins, toasted sunflower seeds, red onion, honey garlic aïoli

Charred onion, pickled celery, olives, oven-dried tomatoes, feta, red wine vinaigrette

Mint cilantro dressing

With chopped egg

Toasted almond slivers

Feta and grilled onions

Mint cilantro dressing

Bacon, egg, herb aioli

Marinated, with chili mint dressing

Shallot lime vinaigrette

Cucumber and jalapeños

Preserved lemon vinaigrette