Fresh Arabica coffee and assorted Bigelow teas with milk, cream, sugar, Splenda and almond creamer; house-made croissants, Danishes, muffins and bagels; vegetable and garlic cream cheese, strawberry and blueberry jam; assorted yogurts and a sliced melon platter. Price per person.

English muffin with turkey sausage, egg and Canadian cheddar, fruit salad and orange juice. Price per person.

Scrambled eggs, applewood smoked bacon, English banger sausage, toast with butter and jams, coffee or tea. Price per person.

Grilled peameal bacon, fried eggs, sautéed breakfast potatoes, fresh fruit and rye toast. Price per person.

Fresh berries, Nutella, whipped cream, crème pâtissière, fresh banana, powdered sugar. Price per person.

Vegan bread and egg substitute with vanilla and cinnamon, served with fresh berries. Price per person.

Fresh-baked bagels (sesame, plain, pumpernickel, cheese, everything, cinnamon raisin), whipped cream cheese, dill caraway and pastrami smoked salmon, shaved red onion, capers, shredded egg, oven-dried tomatoes and poached eggs. Price per person.

Cold sliced beef sirloin, radicchio, couscous, roasted sweet potatoes, cherry tomatoes, roasted cauliflower, toasted pepitas, chimichurri vinaigrette. Price per bowl.

Grilled salmon, arugula and spinach, spiralized carrot, quinoa, broccoli, roasted beets, chia seeds, lemon dill vinaigrette. Price per bowl.

Grilled tofu, pickled carrots, cabbage, soba noodles, purple cabbage, roasted broccoli, shelled edamame, miso sesame vinaigrette. Price per bowl.

Grilled chicken, romaine, baby kale, pickled red onion, blistered corn, cherry tomato, pumpkin seeds, Parmesan, barley, Caesar dressing. Price per bowl.

Grilled turkey, boiled egg, aged cheddar, puffed wild rice, grilled corn, blue cheese, applewood smoked bacon, house-made garden ranch. Price per bowl.

Thai lemongrass chicken, ripe mango, rice noodles, green onion, julienned carrot and peppers, roasted peanuts, ginger chili vinaigrette. Price per bowl.

Crispy tempeh, assorted Portuguese olives, piri piri vinaigrette, roasted tomatoes, avocado, cucumbers, grilled fingerling potatoes. Price per bowl.

Grilled chicken or pork souvlaki, lemon potatoes, authentic horiatiki salad, tzatziki and grilled pita points. Price per person.

Choice of chicken or beef fajitas, red kidney bean coconut rice, tortillas with cheddar, salsa, sour cream, olives, jalapeños and shredded lettuce, and garden salad with two dressings. Price per person.

Caribbean chicken (not spicy on request), rice and peas, garden salad, Caribbean-style coleslaw with raisins. Price per person.

Three-cheese lasagna, chicken parmigiana, Italian garden salad. Price per person.

Thai chicken in sweet red curry sauce, Asian stir-fried miki noodles with celery, onion, broccoli and carrot, and sautéed gai lan, bok choy and carrots. Price per person.

BC maple-glazed salmon with citrus dill red onion relish, Beamsville rice pilaf, cauliflower and broccoli casserole. Price per person.

Stewed green beans, zucchini and tomatoes. Add-on for Lunch at the Parthenon. Price per person.

With melted cheese and chili. Add-on for Fajitas Lunch. Price per person.

Add-on for Caribbean. Price per person.

Add-on for Caribbean. Price per person.

Add-on for Italiano. Price per person.

Add-on for Italiano. Price per person.

1 meat, 1 pasta, 1 fish, 1 starch, 1 salad. Includes your choice of 2 hors d'oeuvres (1 piece of each per person) and the chef's seasonal vegetable medley. Rentals are separate; serving staff is calculated at 1 server per 30 guests. Price per person.

2 meats, 1 fish, 2 pastas, 1 starch, 2 salads. Includes your choice of 2 hors d'oeuvres (1 piece of each per person) and the chef's seasonal vegetable medley. Rentals are separate; serving staff is calculated at 1 server per 30 guests. Price per person.

Plum sauce

Beef patty, ketchup, mustard, American cheese, bacon, dill pickles, butter lettuce

Shaved corned beef, sauerkraut, Russian dressing, Swiss cheese

Marinated portobello, oyster and cremini mushrooms, Swiss cheese, herb mayo, lemon vinaigrette, arugula

Smoked pulled pork, Kansas City BBQ sauce, slaw, Tabasco onions

Roadhouse-style smoked brisket, red BBQ sauce, Tabasco onions, pepper Jack cheese

Falafel, muhammara, tzatziki, tomato, lettuce

Caribbean jerk chicken, pepper Jack cheese, roasted pepper mayo, grilled pineapple

Fried chicken breast, Swiss cheese, bacon, lettuce, tomato, house-made ranch

Fried egg, extra bacon, American cheese, Dijon tiger sauce

House-made black bean patty, roasted red pepper mayo, leaf lettuce, tomato

Crispy shrimp, shredded smoked iceberg, compressed tomato, mayo

Grilled churrasco chicken, piri piri mayo, shredded lettuce, grilled onions

Mint and Pommery mustard jus

AAA Canadian beef au jus with Yorkshire pudding

Butternut squash and cranberry stuffing

Cranberry apple stuffing, sage jus

Mushroom jus

Served with hot Portuguese dip

Red pepper Thai curry, crispy rice noodles, bok choy

Fresh-cut tomatillo salsa and crispy tortilla

Roasted fennel and plum tomato reduction

Lemon and roasted garlic cream reduction

Lemon, toasted almonds and herbes de Provence

Garlic and citron aioli

Citrus salsa and dill aioli

Tomato sauce

Rosé sauce

Classic tomato sauce

Sausage, fennel and portobello

Fresh herbs

Toasted almond slivers

Feta and grilled onions

Mint cilantro dressing

Bacon, egg, herb aioli

Marinated, with chili mint dressing

Shallot lime vinaigrette

Cucumber and jalapeños

Preserved lemon vinaigrette

Oven-dried tomato, roasted red pepper, pine nuts, lemon rosemary

Choose 3 hors d'oeuvres (1 piece of each per person), then 1 salad or appetizer, 1 main, 1 dessert and 1 late-night station. Plus tax, gratuity and serving staff (1 server per 20 guests). Price per person.

Fresh plum tomatoes, cucumber, carrot and beet strings, crispy red onion, poppyseed vinaigrette

Frisée, arugula, baby spinach, pomegranate, golden pickled beets, white balsamic thyme vinaigrette

Grilled radicchio, romaine, feta, cherry tomatoes, balsamic vinaigrette, olive oil drops

Finished with 40-year-old Parmigiano

Pancetta, San Marzano tomato, roasted garlic cream reduction

Oven-dried tomato, chardonnay cream

Onion marmalade, crostini, vegan feta

Roasted garlic mashed potatoes, vegetable medley, red wine jus

Herb aioli, tomato compote, roasted garlic potatoes, vegetable medley

Pan-seared, spiced apple compote, roasted potatoes, vegetable medley

Pan-seared, fingerling potato salad, vegetable medley

Pan-seared, rosemary jus, roasted garlic mashed potatoes, vegetable medley

Vegetarian. Crispy rice cake, squash, caramelized onion, grilled zucchini, roasted beets

Vegetarian. Spiced potato and pea dumplings, naan, basmati rice, tandoori baby vegetables

Vegetarian. Panko eggplant, potatoes, zucchini, vegan béchamel

Vegetarian. Jasmine rice, baby carrot, bok choy, pickled shiitake, daikon

With ice cream and warm blueberry sauce

Fresh-cut fries or tater tots with cheese curds and gravy. Plus $250 deep fryer rental

Braised beef barbacoa, chicken tinga, crispy cauliflower, guacamole, chipotle crema, cotija, lettuce, pico de gallo, hot sauces